75% Dark Chocolate - Rugoso Cocoa Variety

Chocolate rocks chiseled off our large matured chocolate bricks. Perfect for baking, cooking, melting or simply munching

Please feel free to share photos of your tasty treats with us as we would love to see your chocolate creations!

Crafted from Bean to Bar using ethically sourced single variety Rugoso cocoa beans grown in Nicaragua from the region of Nueva Guinea

2018 Harvest

Fermentation duration = Moderate

#Turns During Fermentation = 2

Drying Duration = Moderate

Awarded Bronze at the Academy Of Chocolate Awards 2017

Zero Waste Packaging - Reusable, Recyclable, Glueless, Acid Free

Ingredients: Rugoso cocoa beans, organic unrefined cane sugar, organic cocoa butter (Gluten Free/Dairy Free)

40g

(Cocoa Solids 71% Minimum) Suitable for Vegans

Store in a cool dry environment out of direct sunlight. 

Produced in an area that handles milk

The Rugoso variety was awarded Cocoa of Excellence at the International Cocoa Awards in 2015

In September 2015, the International Cocoa Organisation recognised Nicaragua as a 100% Fine Cocoa Origin. Only 9 countries in the world are recognised as such

Click here to find out more about Nicaraguan cacao